Duration:
1 Semester | Turnus of offer:
each winter semester | Credit points:
6 |
Course of studies, specific field and terms: - Bachelor MLS 2016 (compulsory), life sciences, 5th semester
- Bachelor MLS 2009 (compulsory), life sciences, 5th semester
|
Classes and lectures: - Microbiology (practical course, 2 SWS)
- Microbiology (lecture, 2 SWS)
| Workload: - 120 Hours private studies
- 60 Hours in-classroom work
| |
Contents of teaching: | - Systematics of microorganisms
- Bacterial cell wall
- Bacterial growth
- Bacterial toxins
- Medical microbiology
- Immunology
- Decomposition of natural substances
- Industrial microbiology
- Practical course: General bacteriology, bacteriological techniques
- Differentiation of bacteria
- Bacterial growth and how we can inhibit it
- Biochemistry
| |
Qualification-goals/Competencies: - Studying major groups of microorganisms, understanding of basic microbiological concepts
- Learning of basic microbiological lab techniques
- Studying major infectious diseases and the causative organisms
- Studying basic mechanisms of the immune response
- Acquiring basic knowledge of safety at work by handling with microorganisms
- Improving the ability of scientific documentation techniques, presentation of data and working in a team
- Basic skills to design and perform their own experiments
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Grading through: |
Requires: |
Responsible for this module: Teachers: - Prof. Dr. med. Jan Rupp
- Prof. Dr. rer. nat. Stefan Niemann
- Dr. Katarzyna Duda
- Dr. med. Susanne Hauswaldt
- Dr. rer. nat. Simon Graspeuntner
- Dr. rer. nat. Dirk Friedrich
- Prof. Dr. med. Dennis Nurjadi
- Prof. Dr. rer. nat. Matthias Merker
- Prof. Dr. med. Tanja Lange
- PD Dr. med. Thomas Bollinger
- Dr. rer. nat. Tobias Dallenga
|
Literature: - Michael T. Madigan, u. a. (2020): Brock Mikrobiologie - Pearson Studium 15. Auflage
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Language: |
Letzte Änderung: 20.9.2022 |
für die Ukraine